As technology advances, the way in which geologists study the Earth also advances. Some of these new technologies also make it possible to bring aspects of the field into the classroom. This opens up opportunities for broader audiences to explore a wider range of geologic structures and localities. Structure from motion (SfM) is one of these technologies that is
As science and technology continue to advance, the ways in which scientists and engineers study the surface of the Earth and how it will change in the future, changes along with it. The field of climate change science is continuing to benefit as advances in technology lead to a greater understanding of
Article about Dr. Lauren Neitzke Adamo, co-director of the Rutgers University Geology Museum, and her upcoming expedition through PolarTREC, in the Swiss Alps to study the impact on glacier melting.
Have you ever wondered how polar scientists do it? How do they really know if the planet is losing vast quantities of ice anyway? You can use pictures from satellites to monitor the surface from year to year, but the vast majority of ice is hidden from view, buried beneath the surface in some of the most inhospitable and
PolarTREC teacher Tim Spuck presented on his experience with the IceBridge project, monitoring Greenland's glaciers and how they are being affected by climate change.
In mid-April 2012, five teachers from Denmark, Greenland, and the United States, were given the experience of a lifetime. The teachers lived, worked, and flew alongside airborne polar scientists in Greenland, and saw firsthand how remote data are collected on NASA’s Operation IceBridge. In the process, the experience provided the educators with better tools to teach students about science. Read
Students will learn the basics of calorimetry, energetics and respiration as they pertain to their own bodies and to those of other species, including arctic animals.
Objective
Students will learn about respiration, calorimetry and the energetic needs of various species including their own. Students will compare food intake to daily energy consumption and consider the consequences of