In part two of this two-part lesson students work in pairs to explore the effects of temperature on ocean stratification using a simple plastic shoebox-sized container in which they create a mini-ocean environment. Students will apply what they learn in the lab setting along with information gained in several online articles to a basic understanding of the Global Conveyor
In part one of this two-part lesson students work in pairs to explore the effects of salinity on ocean stratification using a simple plastic shoebox-sized container in which they create a mini-ocean environment. Students will apply what they learn in the lab setting along with information gained in several online articles to a basic understanding of the Global Conveyor
This lesson investigates the impact of melting and freezing arctic sea ice on the properties of salinity, temperature and density that contribute to the stratification of ocean waters. This lesson combines several learning approaches including a hands-on lab, a web-quest and collaboration with other students.
Objectives
1. Students will be able to explain and demonstrate how Arctic
Up next, Dressing for Success in the Polar Regions. It’s February 5th, 2012 and this is Lisa Seff, PolarTREC educator, speaking with you from the Westmark Hotel in Fairbanks Alaska. If there is only one piece of advice for adventurers headed to the Arctic and Antarctic regions it would be: Layers, layers, layers.
Today PolarTREC teachers were very excited to
Even in Antarctica ice will melt. As the sun stays higher and higher in the sky as summer progresses, the warm sun causes the ice to melt. The questions that we are going to ask are: 1) Does clean ice (no sediment) or dirty ice (has sediment mixed in it) melt faster? and 2) Would the ice melt if
For this experiment, we are going to melt dirty ice (ice with lots of sediment/dirt in it) and clean ice (ice without sediment) from the Taylor Glacier. After we melt the ice, we are going to test the melt water for pH and conductivity, and then determine how much salt is actually in our ice samples. There are