When a bottle or can of carbonated beverage is opened the carbon dioxide is allowed gas to come out of solution. This is because there is a pressure differential between the carbon dioxide in the liquid and carbon dioxide in the air. The pressure in the liquid is higher than the pressure in the air so the carbon dioxide moves
Data collected from experimental manipulations of ecological processes can help us understand the natural world, and perhaps even help scientists predict how complex systems may change. At CiPEHR, (Carbon in Permafrost Heating Experimental Research) located near Denali National Park, scientists have collected and analyzed seven years of data to learn how increases in soil temperatures influence the carbon