This lesson focuses on the diffusion of gas molecules across the cuticle membrane of sea spider legs and the role body size plays in the ability of sea spiders to uptake gases. Students construct model sea spider legs of varying diameters and use them to investigate the relationship between surface area-to-volume ratios and diffusion.
Ice that forms in the polar oceans is an important driver behind the global climate. This ice is physically different from frozen precipitation in a number of different ways. In this brief inquiry activity, students make qualitative observations about two types of ice cubes and deduce ice composition based on their observations. This activity may serve as an introduction to
This lesson incorporates techniques and experimental designs used by researchers during the Southern Ocean Diatoms PolarTREC expedition and during post-expedition laboratory analysis. This guided inquiry lesson provides students the opportunity to explore photosynthesis and primary productivity using techniques to measure chlorophyll levels.
Objectives
SWBAT:
1. Use models to predict chlorophyll levels in the global oceans
2. Identify
Understanding Physical and Chemical Parameters of Ocean Water Using CTD Profiles
Overview
A focus of the PolarTREC Southern Ocean Diatoms expedition was to collect water samples and physical profile data using oceanographic technology. Oceanographers rely on the real-time data transferred from the water column to the ship-based computers using a CTD sensor. The CTD measures conductivity (salinity), temperature and depth
Kevin Tavares and his fourth graders at Old Hammondtown School in Massachusetts built a website to share what they were learning with the rest of the world. Mr. Tavares installed a location tracking device on the page that assigns a red dot to the country of each visitor. The students wanted to get website hits from all seven continents so
Nature creates its own density column in marine systems, which is extremely important for the triggering of the spring bloom of phytoplankton. Phytoplankton are an important food source for all organisms- from microscopic zooplankton to large marine mammals such as walrus and whales. The different salinities (and therefore, different densities) of water help to stabilize the water column (by limiting