Students in cooperative teams will use a spreadsheet and graphing program such as Google Sheets or Microsoft Excel to graph and evaluate a large data set. The data sets provided come from authentic arctic ground squirrel research completed at Toolik Research station in arctic Alaska. The data sets were downloaded from body temperature loggers implanted into individual animals
Students in cooperative teams will use a spreadsheet and graphing program such as Google Sheets or Microsoft Excel to graph and evaluate a large data set. The data sets provided come from authentic arctic ground squirrel research completed at Toolik Research station in arctic Alaska. The data sets were downloaded from body temperature loggers implanted into individual animals
This lesson allows learners to analyze and evaluate how the science of climate change and global warming are portrayed in various online media outlets.
Objectives
* Students will be able to analyze and evaluate the written structure that an author uses when writing about the science of climate change and global warming.
* Students will be able
How can the ocean be colder than 0 degrees C, the temperature at which water freezes? As it turns out, the concentration of the particles (in this case, the ions from the salt) in ocean water lowers the temperature at which the saltwater will freeze. Students will learn how ocean water freezes at a lower temperature than freshwater by
Students will explain, both orally and in writing, a diagram used to illustrate a food web.
Objectives
Students will learn how language is used to communicate and is required to impart knowledge and sustain a healthy, traditional community in a modern world.
Students will learn strategies for communicating complex ideas to an audience.
Students discover how different organisms that live in the Arctic depend on each other and what might happen to the food web if one or more organisms disappears from it. Students will build an arctic food web.
Objectives
Students will learn that organisms are part of a global food web and linked to each other and their
Density currents drive 3D movements within the world’s oceans that dwarf surface currents by volume. Density-driven movements due to temperature/salinity differences keep the world’s oceans well mixed & help to re-distribute heat from tropical areas towards polar areas. Resultant upwelling creates some of the world’s richest ocean ecosystems. Density movements known as turbidity currents are the world’s largest
As part of a migratory bird study conducted with my bilingual second graders in Washington, DC, the students in my elementary science class spent four weeks getting to know all about birds! We initially focused on birds that migrate from our Mid-Atlantic forests to the tropical forests of Central America (an area where many of them are from)
This lesson came out of a desire to connect the plankton research that I did during the 0902 Healy cruise with my young "researchers" back in Washington, DC. I wanted them to understand that plankton not only feed the Arctic but that much of the world relies on these little critters that come to life for us when we look
Students will use marshmallows to simulate toxins in the environment. Concentrations of these toxins will be modeled and calculated as they bioaccumulate up the food chain. Methylmercury and POPs are substances that bioaccumulate in the Arctic food chain. OASIS scientists studied these in Barrow, Alaska. (See Ocean Atmosphere Sea Ice and Snow (OASIS) Project at www.polartrec.com)